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Included in the price
- Six tastings, enough for a full lunch
- One cocktail for guests 21 and over, or a non-alcoholic drink
- A praline to take home
- Remy Thibodeaux or another local host
- Bottled water
- A list of places to eat for the rest of your stay

FF16 · Louisiana, USA · day tour, 3.5 hours · easy pace
A three-and-a-half-hour walk through the French Quarter, six stops, enough for lunch
From $145 per person (adults 18 and over)
Questions? [email protected], Monday to Friday, 9:00 to 17:30 Eastern. Booking terms
A bowl of gumbo
Overview
Six tastings in the oldest part of New Orleans: café au lait and a beignet, a muffuletta from a corner grocery, a cup of gumbo, a raw oyster, a warm praline and a Sazerac or a cold lemonade in a courtyard. Remy or another local host leads.
The French Quarter has been feeding people for three hundred years, and some of its counters have been open for more than a century. This walk links six of them in a loop of about a mile and a half, with the stories behind each dish: why a muffuletta needs olive salad, what makes a roux dark, and how the praline went from almond to pecan.
Portions add up to a full lunch, so come hungry. The walk runs in the late morning, Thursday to Saturday, all year, and ends near the French Market so you can keep shopping. Vegetarian and shellfish-free versions are easy with notice.
More on the destination: New Orleans and Cajun Country food tours. Tour categories: City Food Walks, Street Food & Markets.
Read first: Cajun vs Creole food: the difference in gumbo, jambalaya, étouffée and boudin
What you will taste
Six stops, tasting portions that add up to a full lunch. The exact dishes follow the season and what each kitchen has that morning.
Itinerary
The walk in order, with about ten minutes on foot between stops. The exact dishes follow the season and what the kitchens have that morning.
Stop1
Meet by the Cabildo on Jackson Square. First stop is a coffee stand for chicory café au lait and a beignet, while Remy explains the plan and how to pace yourself.
Stop2
A short walk to an Italian grocery on Decatur Street, where the muffuletta, a round sesame loaf with salami, ham, provolone and olive salad, has been made since the early 1900s.
Stop3
A family restaurant serves a cup of chicken and andouille gumbo. Remy explains the difference between Creole and Cajun gumbo, and why some cooks argue about tomatoes.
Stop4
An oyster bar shucks Gulf oysters to order, raw or chargrilled with garlic butter and parmesan. Non-shellfish eaters get a cup of turtle soup or a fried green tomato.
Stop5
A candy shop pours pralines from copper pots in the window: brown sugar, butter, cream and pecans. You taste one warm and take one home.
Stop6
The walk ends in a courtyard bar with a Sazerac for guests 21 and over, or a house lemonade, before Remy sends you off with a list of places for dinner.
Photographs




The walk
Jackson Square, in front of the Cabildo. The walk ends at a courtyard bar on Royal Street, near the French Market, a short walk or ride from most hotels.
The exact address comes with your confirmation. Please arrive ten minutes early; we start on time.
What the price covers
One price covers every tasting on the walk (six tastings, enough for lunch), the drinks listed for guests 21 and over, a non-alcoholic option at each stop and your host.
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Tell Lena about allergies, diets or mobility needs before you book, and we will say honestly whether this tour suits you.
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The full price is paid when you book, by card. Cancel up to 72 hours before the start for a full refund, or move to another date free of charge.
Dates and prices
8 upcoming dates, 12 seats each, per person; the walk also runs on other days, so ask if yours is not listed.
| Date | Length | Price | Status | Book |
|---|---|---|---|---|
| 3.5 hours | $145 | Few seats | Ask about this date | |
| 3.5 hours | $145 | Guaranteed | Ask about this date | |
| 3.5 hours | $145 | Guaranteed | Ask about this date | |
| 3.5 hours | $145 | Available | Ask about this date | |
| 3.5 hours | $145 | Available | Ask about this date | |
| 3.5 hours | $145 | Available | Ask about this date | |
| 3.5 hours | $145 | Available | Ask about this date | |
| 3.5 hours | $145 | Available | Ask about this date | |
| Private date, 6 or more guests | 3.5 hours | Priced per group | Your dates | Plan with Grant |
Guaranteed means the date runs: at least five guests have booked. Few seats means three or fewer seats are left. A deal price is shown next to the regular price.
Price per person, paid when you book; free cancellation up to 72 hours before the start. Booking terms
Before you book
Questions about this tour
General questions on booking, flights, insurance and luggage are on the main FAQ page.
Ask Lena directly
Lena Ortiz in reservations replies within one working day, Monday to Friday.
Six tastings that add up to a generous lunch. Skip breakfast or keep it light.
Our tours are for adults, 18 and over. Guests under 21 get a non-alcoholic drink at the last stop.
The walk goes ahead; most stops are indoors and the Quarter has balconies to walk under. We cancel with a full refund only for severe weather warnings.
Yes. New Orleans and Cajun Country is six days: a longer version of this walk, a Creole cooking class and three days of boudin and crawfish out west.
Yes. About a third of our guests travel solo. A day tour has no room, so there is no supplement.
Tell Lena when you book. Vegetarian, pescatarian and gluten-free versions are arranged with every kitchen before you arrive; for severe allergies we tell you honestly which stops we can and cannot make safe.
Day tours can be cancelled free up to 72 hours before the start, or moved to another date.
Tips are welcome but never expected. Guests who want a guideline usually give 10 to 15 US dollars, or the same in local money, per person for a day walk, or per person per day on a multi-day tour; restaurant tips on included meals are already paid.
Dates and seats
Tell us the tour, the date and how many of you are coming. Lena Ortiz in reservations replies within one working day with seats, the total price and any questions about dietary needs.
Lena, Grant and Priya, Charleston
SubjectFrench Quarter Food Walk, New Orleans: dates and seats
Please include
Lena Ortiz in reservations replies within one working day. No payment now. A $300 deposit per person holds seats on a multi-day tour; day tours are paid when you book.
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